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Through a range of industry partnerships and projects, Food Agility is leading research to underpin and inform the evolution of the Australian carbon farming market as well as incentives and support for natural capital management on farms. This includes:
- Developing and validating more cost-effective methodologies and technologies to measure carbon in soil
- Developing credible and trusted frameworks and technologies that support data sharing
- Driving practices to maximise carbon sequestration, reduce greenhouse gas emissions and improve management of other forms of natural capital
- Developing new approaches to premium carbon and carbon + biodiversity credits
- Understanding opportunities and risks for Australia’s agribusinesses associated with diversifying revenue streams, accessing new markets and achieving carbon neutrality through carbon sequestration, emissions abatement and buying/selling offsets
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